State of the art in lightweight dutch ovens, our line of Hard Anodized Dutch Ovens are one-third the weight of traditional cast iron dutch ovens. The cast legs make these dutch ovens stackable for multi-level, multi-course meal preparation. Moreover, the garnet-hard surface allows for easy clean-up and never needs seasoning.
- Made of High-performance, heavy gauge cast aluminum
- Cast aluminum construction weighs 66% less than cast iron and never requires any seasoning
- Hard anodized aluminum provides high-performance efficiency even heat uniformity and easily clean up
- Lid lip holds coals and charcoal for all encompassing heat and oven-like cooking
- 14" model has the deepest design for extra-large foods
- Fixed legs for stability
- Weighs only 10.25 pounds