Trailhead Supply Blog

The Truths of Certified Feed

Normal 0 <wunctuationKerning/> false false false <woNotPromoteQF/> EN-US X-NONE X-NONE <wontGrowAutofit/> <wontVertAlignCellWithSp/> <wontBreakConstrainedForcedTables/> <wontVertAlignInTxbx/> MicrosoftInternetExplorer4 The Truths of Certified Feed We often talk about our own personal food. You know that great tasting cuisine we are planning to take in on that memory making trip of a life time.  We talk about what we are […]
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Thinking about Dutch Oven Cooking?

As fall starts to creep up on us we have seen a lot of folks start to show some interest in dutch oven cooking. Dutch ovens are very versatile and can be used at home or in the back country. Our good friend Tug aka Sam Biscuit teaches a dutch oven class at the local […]
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Potatoes and Onions Recipe

Potatoes and Onions   After a long hard day in the saddle you are entitled to a big hearty meal. You need something easy, you don’t want to spend what is left of the day cooking.  Nothing fits that bill like potatoes and onions.  This is an easy fast one pot meal. Start with 7 […]
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Wild Bill’s Western Wanderer’s Whiskey Stew

Here is a sample recipe from Dusty Johnson’s Horse Packing Illustrated book. We offer this book both online and in store. Click here to purchase.Wild Bill’s Western Wanderer’s Whiskey Stew2 LB. Deer or Beef Round Steak (cubed)2 T. Oil16 oz. Tomato Sauce4 C. Vegetables, Celery, Carrots, Green Beans, your choice (diced)1 Can Cheddar Cheese Soup2 […]
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Back Country Cooking!

Food !!!  No matter how far you travel in or for how long you stay and even if it’s just an overnight at the trail head for an early start on that day ride, food is an essential part of any outing.  From eating a stale bag of chips out of the saddle bags, to […]
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